Confetti Restaurant
American. If you’re looking for seafood, you’ll find it here.
The menu offers 12 varieties of seafood daily. Confetti serves
creative dishes with innovative sauces and unique garnishes,
as well as classic seafood entrees with an Italian flair. If you
lean more toward turf than surf, go for the duck, veal, chicken
or steak. Lunch and dinner daily; Brunch Su.
393 Farmington Ave.; (860) 793-8809 idineconfetti.com
B, CC, OD, R, WC, $$$
Cottage Restaurant
Southern American. The menu at this cozy restaurant
changes monthly and promises to be eclectic, but the
smoked and grilled rib-eye steak is an ever-present
favorite. No matter what you order, the home cooked taste
will keep you coming back time and time again.
Lunch Tu-F; Dinner T-Sa.
427 Farmington Ave.; (860) 793-8888 cottagerestaurantandcafe.com
B, CC, R, WC, $$$
First & Last Tavern
Italian. One of three restaurants, the First & Last in Avon is
part of a tradition that began in 1936. The restaurant’s
commitment to providing authentic Italian cuisine has not
diminished in the past 70 years.
Lunch and dinner daily.
32 Cooke St.; (860) 747-9100 firstandlasttavern.com
B, CC, OD, R, WC, $$
J. Timothy’s Taverne
American Bistro. In business for more than 200 years,
J. Timothy’s is a bona fide New England tavern. It is best
known for its buffalo wings, with the public consuming around
80 tons annually. Its warm and comfortable atmosphere is
apparent, making it easy to see why J. Timothy’s is a people’s
choice winner year after year.
Lunch and dinner daily.
143 New Britain Ave.; (860) 747-6813 jtimothys.com
B, CC, M, R, WC, $$
